Violet Red Bile Agar is used to determine which count?

Prepare for the Milk–Borne Pathogens and Pasteurization Test with flashcards and multiple-choice questions, each featuring hints and explanations. Master milk safety and pasteurization to ace your exam with confidence!

Multiple Choice

Violet Red Bile Agar is used to determine which count?

Explanation:
Violet Red Bile Agar is a selective-differential medium designed to isolate and count coliform bacteria. It includes bile salts and crystal violet to suppress many non-enteric and Gram‑positive organisms, while lactose and a neutral red indicator allow lactose-fermenting bacteria to be distinguished. Coliforms ferment lactose, producing acid that turns their colonies red on the purple agar, making them easy to count. Non-coliforms either don’t ferment lactose or are inhibited, so they don’t show up as the characteristic red colonies. That’s why this medium is used to determine the coliform count, a key measure of sanitary quality in foods and water.

Violet Red Bile Agar is a selective-differential medium designed to isolate and count coliform bacteria. It includes bile salts and crystal violet to suppress many non-enteric and Gram‑positive organisms, while lactose and a neutral red indicator allow lactose-fermenting bacteria to be distinguished. Coliforms ferment lactose, producing acid that turns their colonies red on the purple agar, making them easy to count. Non-coliforms either don’t ferment lactose or are inhibited, so they don’t show up as the characteristic red colonies. That’s why this medium is used to determine the coliform count, a key measure of sanitary quality in foods and water.

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